Cinnamon Roll Pizza

** Recipe from Picky Palate **

* 4 Tbl. cold butter, cut into cubes, divided in half

* 1/2 c. packed brown sugar, divided in half

* 13 oz. pizza dough of choice, divided in half

* 4 Tbl. room temp. butter

* 1/2 c. packed brown sugar

* 1 1/2 tsp. ground cinnamon, divided in half

Icing:

* 1 c. powdered sugar

* 4-5 Tbl. heavy cream

Heat oven to 350. Spray pizza pans with cooking spray and layer each pan with 2 Tbl. butter cubes and 1/4 c. brown sugar. Gently place divided dough into pans over butter and brown sugar then spread 2 Tbl. butter over tops of dough. Layer with remaining brown sugar and cinnamon. Bake for 25-30 min. or until pizza crust is cooked through. Let cool for 10 min. or until butter and brown sugar have set. Cut into wedges.

Place powdered sugar and cream into mixing bowl and stir until smooth. Drizzle over warm slices of pizza and serve.

Makes 8 small slices of pizza, 2 full personal pan size or 1 - 12" pizza.