Welcome To The Recipe Pot!

Are you tired of making the same dinners, over & over? I am!! The purpose of this blog is to share the great recipes I find & help add some new recipes to your pot!! Enjoy!!

(**Disclaimer - All recipes labeled "Gluten-Free" (or GF) are assuming that any questionable ingredients are, in fact, gluten-free!!)

Monday, May 12, 2008

Swiss Cheese Chicken

* 8 boneless, skinless chicken breasts
* 8 slices of Swiss cheese
* 2 cans Cream of Chicken
* 1/4 c. water
* 2 c. seasoned stuffing mix, cooked
* 1/3 c. melted butter

Place chicken in a baking dish. Place 1 slice of cheese over each piece of chicken. Mix soup & water, and pour over chicken. Cover with stuffing mix. Evenly drizzle with melted butter. Bake, uncovered, at 350 for about 1 hour, or until chicken is done.
Posted by at
Labels:

1 comment:

Martinez Family said...

We had this for dinner tonight & it was good!! You could add green beans, or just about any vegetable & it would be great!! This would be perfect for Thanksgiving left-overs!!

May 12, 2008 at 9:04 PM

Post a Comment

Subscribe to: Post Comments (Atom)
Related Posts Plugin for WordPress, Blogger...