* 12 oz. bag of white chocolate chips
* 1/4 c. creamy peanut butter
* 3 c. Rice Krispies
* 1 1/2 c. mini marshmallows
* 1/4 c. mini chocolate chips + 2 Tbl. for garnish.
Lightly grease a 9×9" pan (or 8×8" if you prefer thicker bars). In microwave-safe bowl, heat white chips on med. power for 1 min. Stir until chips are melted, heating 30 sec. longer if needed. Add in peanut butter with melted chips, then add cereal. Let cool approx. 15–20 min, stirring every 5 min. or so to help cool. Add marshmallows and chocolate chips; stir to combine. Dump mixture into prepared pan & spread evenly, pressing lightly with the back of a spoon, but do not compact too much, otherwise they will get hard. Press remaining chocolate chips into top for garnish. When bars are completely cooled, cut into squares and enjoy!
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