**Recipe from Sisters Stuff **
* Oreos
* 1/3 c. melted butter
* 1/2 gallon chocolate chip mint ice cream
* whipped cream
* carmel topping
* hot fudge topping
Spray bottom of 9 x13" pan with non-stick spray. Set out ice cream to soften while you are making the crust. For crust: Mix butter with 3/4 package of crushed Oreos and spread on bottom of pan. Place in freezer & allow to set. Spread ice cream on top of Oreo layer; freeze. Add caramel on top of ice cream; freeze. Add whipped cream to top of caramel layer; freeze. Drizzle top with carmel and hot fudge; freeze or serve immediately.
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