* Recipe from recipezaar.com *
* 1 lb. round steakround steak, cut in 3" pieces
* 1/4 c. flour
* 2 Tbl. shortening
* 1 (10 3/4 oz.) can Beefy Mushroom Soup or Golden Mushroom Soup
* 2 Tbl. steak sauce
* 1 tsp. garlic salt
* 1/4 tsp. pepper
* 1 green bell pepper, cut in strips
* 1 sm. onion, sliced
* 2 tomatoes, cut in wedges
* 1 c. shredded cheddar cheese
Coat steak with flour; brown in shortening for 4 minutes each side. Place in baking pan. Mix soup, steak sauce, garlic salt, and pepper. Pour over steak. Add green pepper, onion and tomato.
Top with cheese. Cover and bake at 350°F for 1 hour.
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12 years ago
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