** Recipe from Six Sisters' Stuff **
Cake:
* 1 (1 lb.) package of angel food cake
* 1 (15.75 oz.) can of lemon pie filling
Topping:
* Fresh Strawberries, if desired
* Whipped Cream
Heat oven to 350. In a bowl, combine cake mix and pie filling. Spread batter into a a 9×13" pan. Bake 20 min, or until a toothpick inserted in cake comes out clean. Cool and slice. Top with fresh berries and cream.
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