Welcome To The Recipe Pot!

Are you tired of making the same dinners, over & over? I am!! The purpose of this blog is to share the great recipes I find & help add some new recipes to your pot!! Enjoy!!

(**Disclaimer - All recipes labeled "Gluten-Free" (or GF) are assuming that any questionable ingredients are, in fact, gluten-free!!)

Tuesday, December 7, 2010

Chocolate Cookie Bark


** Recipe from Kraft **

* 2 Tbl. peanut butter
* 1 pkg. (6 sq.) white baking chocolate, melted
* 10 Oreo cookies, coarsely crushed, divided
* 1 pkg. (8 sq.) semi-sweet baking chocolate, melted

ADD peanut butter to white chocolate; mix well. Stir half the crushed cookies into each bowl of melted chocolate. DROP spoonfuls of the chocolate mixtures onto waxed paper-covered baking sheet, alternating colors of chocolates. Swirl with knife. REFRIGERATE 1 hour or until firm. Break into pieces. Store in airtight container in refrigerator.
Posted by at
Labels: ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)
Related Posts Plugin for WordPress, Blogger...