Cookies & Cream Cupcakes w/ Chunky Oreo Frosting

**Recipe from Picky Palate **

Cupcake batter:
* 1 Butter or yellow cake mix
* 4 eggs
* 1 sm. package vanilla pudding mix
* ½ c. sour cream
* ½ c. water
* ½ c. vegetable oil
* 16 oreos, crumbled up
* 1 c. chocolate chips

Chunky Oreo Frosting:
* 8 oz. softened cream cheese
* 1 stick softened butter
* 3 c. powdered sugar
* 6 oreo cookies, crumbled

Preheat oven to 350 degrees. In a stand or electric mixer, beat until all ingredients are well combined, close to 2 min. Pour batter into paper lined cupcake cups, about ¾ way full. Bake for 25-30 min. or until toothpick comes out clean from center. Let cool. Place cream cheese and butter into mixer and beat until smooth and fluffy. Slowly add in powdered sugar until desired consistency. Stir in oreo cookie crumbles and spread over cupcakes.