Tuesday, May 15, 2012

Honey Garlic Pork Chops









** Recipe from Blog Chef **
 
* 1 c. ketchup
* 1/3 c. honey
* ¼ c. soy sauce
* 2 garlic cloves (minced)
* 1 1/2 lbs. boneless pork chops (6 - 4 oz. portions)
* salt and pepper

In a medium bowl, stir together ketchup, honey, soy sauce and garlic. Set aside.  Lightly season pork chops on both sides with salt & pepper. Brush each chop with sauce to coat.  Grease grill grates of an outdoor grill & heat grill to med-high heat. Place pork chops onto grill, and cook (while basting with sauce often) for about 5 min. on each side or until the meat is cooked through (the internal temp. has reached 145 degrees).

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