** Recipe from recipezaar.com **
1 c. ketchup
1/2 c. maple syrup
2 Tbl. spicy brown mustard
2 Tbl. worcestershire sauce
1 tsp. chili powder
1 tsp. garlic powder
4 boneless skinless chicken breasts
Mix all ingredients together, place in crock pot, and cook for six hours on low. When chicken is cooked, remove meat, shred, and add sauce to taste. Serve on buns or over hot rice.
1 c. ketchup
1/2 c. maple syrup
2 Tbl. spicy brown mustard
2 Tbl. worcestershire sauce
1 tsp. chili powder
1 tsp. garlic powder
4 boneless skinless chicken breasts
Mix all ingredients together, place in crock pot, and cook for six hours on low. When chicken is cooked, remove meat, shred, and add sauce to taste. Serve on buns or over hot rice.
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